Evaluation of some Bread Wheat Genotypes under Normal and Saline Soil Conditions
نویسندگان
چکیده
منابع مشابه
Saline/Sodic sub-soil on triticale, durum wheat and bread wheat yield under irrigated conditions
Sub-soil (> 30 cm) salinity and sodicity is a growing problem particularly in irrigated agricultural areas with rising water tables, poor water quality and/or deficient soil drainage. There were two objectives in this study; (1) to quantify the effect of sub-soil salinity and sodicity in grain yield of triticale, bread wheat and durum wheat and, (2) to determine if genotypes within and between ...
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ژورنال
عنوان ژورنال: Journal of Plant Production
سال: 2020
ISSN: 2090-374X
DOI: 10.21608/jpp.2020.87107